We use bread crumbs for all types of cutlets and tikkis. It add a nice crispy crust to the cutlets. Though bread crumbs are available at stores it is very easy to make them at home. Here I have prepared spicy bread crumbs with herbs and garlic powder. I made…
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Eggless Spinach and Cheddar Muffins
For the Home Baker’s Challenge, Shama Nagarajan of Shama’s Easy To Cook Recipes suggested a savoury muffins recipe with spinach and cheddar cheese. At first I thought of skipping this recipe but after seeing the results got by fellow Home Bakers, I badly wanted to try it. Again this was a…
Eggless Honey Drizzled Semolina Cake
I am being late at everything this month. For this month’s Home Baker Challenge, I was supposed to post this recipe on 10th. Though I had prepared this earlier, I couldn’t post it on time. And it is better to be late than never. So after a week, here I…
Maathanga and Van Payar Erissery
Happy Onam Wishes To All My Readers When searching for a regional recipe for the alphabet M as part of the Blogging Marathon #32, I saw this recipe at Kothiyavunu. Mathanga means yellow pumpkin and van payar is the cow peas also known as karamani in Tamil. Erissery is…
Eggless Crouu-Donuts/ Kronuts
Have you heard about Cronuts/ Kronuts??? OK, I am hearing it for the first time and all my American friends out there will surely be knowing about this. This is both Croissants and Donuts combined together. Croissants + Donuts = Cronuts. How is this??? When Swati announced this for the Baking…
Lassi
Lassi is a drink made with yogurt and is a famous street food. When we resided in Pondicherry, we used to go to beach and on the way dad would buy us some delicious Bengali sweets or paani puri from the chaatwaala or Lassi. It would taste so delicious and…
Khaliat Nahal/ Khaliat Al Nahal Recipe
Today is the turn of Alphabet K and I chose to do an International recipe. This is an Arabic pull apart bread which is filled cream cheese and soaked in a honey flavoured syrup. Khaliat Nahal means bee hive in Arabic. The dough rolls are arranged like a bee hive…
Jam Blossoms
I have been very much inactive in the kitchen for the past two weeks. Even for the snacks to send for Sruti, I opted for store bought biscuits and snacks. Sruti has been pestering me for a home made snack and I thought I would prepare something for her. This…
Inji Murappa/ Inji Mittai
For the alphabet I, I chose to do a regional recipe. Inji murappa or inji mittai is very famous here in Tamil Nadu. Whenever we travel by bus, it is easy to hear a seller selling these mittais at bus stands. During my child hood days I never had the…
Eggless Mawa Cake
Eggless Goan Mawa Cake is an absolutely delicious rich cake that is apt for celebrations. Last month’s Daring Bakers Challenge was hosted by Aparna of My Diverse Kitchen. She is one of my favourite bloggers whose blog is a great inspiration for many bloggers like me. She is from Goa…