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This month’s host for Bread Bakers is Sneha and she chose grapes as the theme. You can use grapes in any form in the bread, either as whole, or as wine or as raisins. I chose to make a raisin bread from Italy. When I was searching for raisin breads, the name Buccellato Di Lucca […]
For the third day of baked treats, here is one more recipe from Holland / Nehterlands. When I read about the history of these cookies, it was so fascinating and I wanted to try it. These Dutch cinnamon cookies are huge in size, about 3.5″ and are amde with a short crust pastry dough. So […]
For the second day of baked treats, let us go to Holland. Also known as Banketstaven / Letterbanket, these Dutch letters were introduced in the US by Dutch immigrants, originated at Pella, Iowa. MAde with a flaky pastry or puff pastry, filled with a sweet almond paste or marzipan, these are pastries or cookies shaped […]
Here is the final week of this month’s BM and I have chosen to do Baked treats for kids. As you all know, I have stopped baking for the past two months. I wanted to get in track with baking for this theme, but fortunately, I didn’t have to. I made some goodies for a […]
Bread baking is one of my favourite and if you look at my bread recipe index you will understand my passion. I have tried so many varieties of bread so far and there are so many yet to explore. Bread Bakers gives me the opportunity to bake a bread every month and with a theme […]
No Bake nutella cheesecake cups were made as part of Kid’s Delight – Bite sized foods. Usually I make cheesecake in spring form tins and slice it into wedges for serving. But when it comes to party food or finger food, it is better to make it in small sizes so that kids will find […]
In the eight years of baking, I have learnt one thing, never panic when a recipe goes wrong. Once you panic, anything you do after that will be doubly wrong and you will have to turn everything to garbage. But be cool and you will find a way to do something with it. When I […]
When I started making videos regularly, my viewers started asking for recipes which I was really happy to try. One such recipe is nutella cupcakes. I saw some recipes in which nutella was used as a filling in a regular cupcake, but I didn’t feel like trying that version. But I saw one recipe in […]
As you know, I usually stay away from cakes with eggs. In these eight years, I have tried to bake a perfect egg free pound cake, but have failed miserably. I always end up with a really heavy and buttery cake. So I have stopped trying it out. When I saw the cream cheese pound […]
Happy Valentine’s Day to all my readers. This year I made a really simple recipe but which looks gorgeous and are perfect for any celebration. Red velvet is more popular everywhere and these cookies look so beautiful and tastes absolutely yum. I have already posted these cookies, but for today’s post I have […]