Nightingale’s nest/BÜLBÜL YUVASI is a type of baklava made with phyllo pastry and pistachios which are bite sized and absolutely delicious.
Posts in category INTERNATIONAL
Eggless Hot Cross...
Eggless Hot Cross Buns are so flavourful and easy to make and so soft and rich because of all the butter, dry fruits, milk and orange zest.
Eggless Korean Cr...
Eggless Korean Cream Cheese Buns recipe is made with bread rolls filled with sweetened cream cheese, dunked in sweet herbed garlic butter.
Eggless Almond Ma...
Eggless Almond Marzipan Recipe is an easy way to make marzipan which can be shaped into beautiful figures or used as a filling for stollen.
Eggless German St...
Eggless German Stollen Recipe is an easy to make flavorful Christmas bread made with soaked dry fruits, sugar, butter and filled with marzipan
Eggless Dundee Ca...
Eggless Dundee Cake Recipe is a Scottish cake which is lighter than the regular plum cake / Christmas cake and bursts with citrus flavour
Tandoori Paneer P...
Tandoori Paneer Pizza Recipe is a simple recipe to make when you crave for some spicy Indian fusion pizza for your dinner.
Papparoti Rotiboy...
Eggless Papparoti Rotiboy Coffee Buns are super soft light sweet buns topped with a crunchy coffee topping and makes amazing tea time treat
Vegetarian Mince ...
Mince pie is of British origin. The filling used for the pies is made of meat, suet and dry fruits usually mixed with alcohol to preserve the meat. This is also called as Christmas pie and that is the reason I chose to do it this year. Nowadays mince pies are made without meat, with just […]