Nightingale’s nest/BÜLBÜL YUVASI is a type of baklava made with phyllo pastry and pistachios which are bite sized and absolutely delicious.
Mince pie is of British origin. The filling used for the pies is made of meat, suet and dry fruits usually mixed with alcohol to preserve the meat. This is also called as Christmas pie and that is the reason I chose to do it this year. Nowadays mince pies are made without meat, with just […]