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This month’s Bread Bakers host Sue of Palatable Pastime suggested that we bake bread with cheese. Bread Bakers is a group of bloggers who love baking bread. We take turns in hosting the event every month with a chosen theme by the host. As the themes are really interesting, I take part every month. This […]
For the third day of Morning Dishes, I have delicious bread roll from Scotland. After the Morning Glory Muffins and Morning Banana Crumb bread, it has been too much sweet overload. So I wanted to make something that is both delicious as well as simple. A bread roll would be perfect, right. But when I […]
After some delicious, healthy Morning Glory Muffins, I am here with another delicious bake. This is a banana cake with a crunchy oats crumb topping which will surely please everyone. When I was going through morning cake recipes, I came across Morning Glory cakes, which are so similar to the morning glory muffins. I didn’t […]
We are at the beginning of a new month and as usual, I have four interesting themes lined up for the weeks. For the first week, the theme is morning dishes. So what are morning dishes? When I googled it, it showed me various breakfast recipes, but the rule is the recipe should have morning […]
For the final day, I was thinking of carrot cake, but then I remembered the Danish dream cake I have baked earlier, which has a delicious coconut topping. So decided to recreate it in this up side down recipe. As you know my theme for this week is upside down dishes and I chose to […]
For the second day of upside down dishes, I chose to make sticky dates pudding. Usually sticky dates pudding is made and then topped with a caramel sauce. To make it upside down, I added that sauce in the bottom of the pan before adding the batter. These recipes are experiments, so even I had […]
For this week, my theme choice is upside down dishes. I have some upside down cakes in the blog – Pineapple Upside down cake, Mango Upside down cake. And with this theme, I am planning to add a few more to the list. At first my plan was to make a bread, pizza and a […]
The word pound cake itself takes me to my childhood. Amma used to bake pound cakes for our birthdays. Appa would help her with the icing. With no nozzles available those days, and no videos to learn from, they used different syringes for designs. Birthdays were so special when growing up. Mom used to plan […]
These four ingredient Peanut butter cookies are egg free and gluten free and makes a delicious melt in the mouth treat. For the second day of Elevenses, I have this easy to make peanut butter cookies. Usually peanut butter cookies are made with eggs, sweetener and peanut butter combined together. To avoid eggs, I have […]
Almond flour tea cake is a gluten free cake made with almond flour and eggs. This makes the perfect tea cake for kid’s snacks. This week’s theme is Elevenses. When I first read this in the announcement page, I didn’t understand the word, so went in search of what it is. It is an English […]