We use bread crumbs for all types of cutlets and tikkis. It add a nice crispy crust to the cutlets. Though bread crumbs are available at stores it is very easy to make them at home. Here I have prepared spicy bread crumbs with herbs and garlic powder. I made onion rings with this bread crumbs and they turned out so nice. I used a store bought loaf of bread along with a small loaf of Anadama bread which I had at home to make these tasty bread crumbs.
If you want plain bread crumbs just omit all the spices and herbs and prepare as mentioned. Tear the bread slices and fill them in a food processor.
Grind them to get fine crumbs. Now add a teaspoon of garlic powder, a teaspoon of oregano and 2 teaspoons of onion flakes along with a pinch of black pepper powder.
Grind it again to distribute evenly. Now spread it on a baking tray.
Bake this in a preheated oven of 150C. It may take 30-45 minutes to prepare the crumbs in oven. Keep on stirring the crumbs until they turn crispy, without any trace of moisture.
Allow it to cool. Now transfer it again to the food processor and process until fine.
Store in airtight jar and use when needed.