Ever since I started my Tamil channel, I have been pretty busy. every new channel struggles at the beginning, and only with consistent posting, it can get the interest of viewers. So I have decided to post for two days in a week while I will be doing only once…
In this post I will talk to you about making the best wheat orange cake with chocolate frosting made without an oven. If you have asked me if it was possible to make wheat flour cakes that are quite spongy in texture and also eggless, I would have said no.…
Last week, I made a small cake for my aunt who visited me. She wanted the jam cake like the one available in bakeries. I made a small loaf and she loved it. So I thought I would also share the recipe with you too. I used my eggless vanilla…
Ever since I started the live session in the Fun With Egg Free Baking group, I have been regular with posting videos. And when members help me choosing the next video, it is something I am enjoying doing. So last session, many wanted a Christmas cake as it is the…
Ice Cream Bread Recipe really quick to make tea cake / bread which has ice cream as surprise ingredient. Perfect to enjoy with coffee or tea.
Recently I have been doing online live sessions in FB group Fun With Egg Free Baking. Every week, I show a recipe and answer some queries by viewers. I must say, it is becoming really interesting. Once the session is over, I upload the video to my YouTube channels too.…
Ever since I went to Hyderabad for the meet, I have been baking with sourdough. Varada gave us dehydrated sourdough flakes and taught us how to hydrate them and use it for bread baking. So as soon as I returned from Hyderabad, I revived the starter and kept feeding it…
Making condensed milk can’t get easier than this. I used to make condensed milk with milk and sugar which would take nearly two hours, but still it won’t be as smooth as the store bought one. This Diwali, I wanted to try condensed milk when I saw the milk powder…
I made kothimbir vadi first during 2011 and now reading that post shows me how much I have evolved as a food blogger. During those days, my photos were not so good and I don’t even write that much. Just two or three sentences and my post was done. To…
Today is Vijayadashami, the tenth day of Navratri. This day is also very special to Shirdi Sai Bakths as today is his Maha Samadhi day. We do celebrate this day every year. I did my pooja in the morning, and also I wanted to post a special dish for the…