As promised yesterday, I am posting the recipe for the healthy wheat naan. This is very easy to make and tastes great with Paneer Butter Masala. We enjoyed our dinner heartily with this naan, paneer butter masala and sweet corn soup. Ingredients:Wheat Flour/ Atta-2cupsInstant Yeast-1/2tspCurd-2tbsBaking soda-1/4tspOlive Oil-1tbsSalt-to tasteSugar-1tspProcedure:1. Add salt,…
I am a great fan of creamy soups. I loved this comforting soup. Yesterday, we had a perfect dinner with this soup and Wheat naan and Paneer butter masala. The recipe of the wheat Naan will be posted tomorrow. Usually I boil the sweet corn with salt and it is…
I like the shape of pretzels. They attract me a lot. So I decided to try it out. I had some pumpkin puree in my freezer. So I chose this recipe. The preparation is quite easy and very interesting. The pretzels needed a little bit of salt. Otherwise it was…
For this month’s Sweet Punch, the team selected Ria’s Jam Tarts. This is the first time I am preparing tarts, though I bought the moulds before one year. The first mistake I did was, I didn’t line the tart mould properly and there was too much jam in it. So…
This is a Moroccan sweet made out of flour, almonds and sesame seeds. The sweetener for this sweet is honey. Yes, it doesn’t have sugar. But as my hubby is not a great fan of honey, he was not very happy with the sweet. But I liked it. Next time…
This is the first time, I am trying poricha rasam. When I was going through a recipe book, I saw this recipe. The recipe was so simple. So I just tried it for a change. It was so nice. We had it with roasted papad. My daughter felt that it…
‘Only’ Event is a very famous event going on in the blogosphere which was started by Pari and is guest hosted by a blogger every month . This event is also very special because, the person who is selected by Pari can also win a book by Tarla Dalal. For the…
Egyptian Basboussa Recipe is a cake made very different , semolina mix is first baked and then soaked in sugar syrup for an exceptional treat
After preparing croissant, I had half of the laminated dough in my fridge. I just wanted to do something sweet using nutella. This idea crossed my mind while rolling the dough. I just tried it and it came out delicious. It is a tongue tickling dessert perfect for the sweet…
For this month, Sarah, a non blogger, challenged the bakers to prepare French Croissants. She shared her recipe for a perfect croissant. I also watched Julia Child’s video on croissants. Though I have prepared it and posted it before, I was not satisfied with the laminated dough. So this tme…