This is my daughter’s favorite. She likes it so much that she thinks a lot before giving it to her dad .You can either use ghee or any vegetable oil or you can combine both to get delicious paniyaram. The paniyaram is a special south indian delicacy prepared in a…
This tastes good and it is very simple to prepare. The Recipe: Ingredients: Kappa Kilangu- 1 Onion-2 Mustard seeds- 1tsp Urad dhal- 1tsp Hing- 1/4tsp Salt- to taste Coconut(grated)- 3tbs Green chillies-3 Curry leaves -7-8 Coriander leaves- for garnishing Procedure: 1.Cut the kappakilangu into small pieces and remove the skin.…
These are yummy cake balls coated with chocolate. I came across this recipe in an You tube video. I tried it once and it became a hit in my home.My daughter who is 3 1/2 years old loves these cake balls. I am sending this to KID’S DELIGHT EVENT started…
Today I prepared Paruppu urundai kulambu. My hubby liked it so much. He says that after I started blogging the finishing touch I give to a dish has improved a lot. I pay a lot of attention on every detail because everything I do has to be photographed. Anyhow my…
I saw an You Tube video on how to make Peanut Butter Cake. I adapted that idea into the eggless cake recipe I had and the result was this mouth watering cup cakes. Cup cakes are easy to bake and very easy to eat. You don’t have to grease…
This is a very interesting and simple recipe which needs no vegetables. It is very easy to make and it goes very well with chapathi, poori and roti. I prefer making this when I am tired or feel bored to cook. I had some whey water left after preparing paneer.…
1. Boil milk and simmer for 10 minutes. When cool a layer of cream would have formed. Collect it and add a tsp of curd to it. leave it overnight. It would have transformed into curd. Store this in the fridge. 2 . Collect cream daily and store it in…
Hi! This is the first post I am posting from my blog. I was thinking of preparing a sweet on this happy occasion. I couldn’t decide. I remembered my aunt making GULAB JAMUN from scratch. So I decided to prepare it. Thank you Meena aunty for this yummy recipe. The…
Vazhai Poo or Banana blossom is flower from which we get raw bananas and fruits. After fruits come the remaining part of the flower is used for cooking delicious dishes. Vadas, kootu and kulambu are some of the dishes in which you can use banana blossom. The method of preparing…