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Exotic Eggless Bakes and Vegetarian Recipes Around The World

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  • HOME
  • Recipe Index For Gayathri’s Cook Spot
  • Baking 1001 – FAQ
  • Baking Basics
  • Measurements
  • Indian Low Carb Recipe Videos
  • Gayathri’s Cook Spot Videos
  • Eggless Teacakes
  • Cheesecake Recipes
  • Sourdough Recipes
  • Low Carb and Sugar Free Recipes
  • Millet Recipes
  • SNACKS - SWEETS

    Ela Ada/ Valzhayila Ada – Kerala

    April 14, 2014 - By Gayathri Kumar

    Happy Tamil New Year to all my readers Today is the first day of Tamil New Year. Also known as Chittirai Varusha Pirappu, this day always close to my heart. Today we started our tour to various temples early. We had a nice darshan at Sai temple and then we…

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  • FLAT BREADS - SOUTH INDIAN DELICACIES

    Akki Roti- Karnataka

    April 13, 2014 - By Gayathri Kumar

    Today we reach Karnataka and I present you one of Karnataka’s popular dishes. It is one of the four South Indian states and it shares its boundaries with Tamil Nadu, Kerala, Andhra and Maharashtra. Karnataka is one of the states which is closer to my heart as I have lived…

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  • SAVORY - SNACKS

    Dhuska – Jharkand

    April 12, 2014 - By Gayathri Kumar

    When I was in school, there were only 26 states in India. But now it is 28. Jharkand is one such state which came into existence during 2000 and it was carved out of Bihar. It is one of the western stateds of India. Jharkand shares it borders with Odisha,…

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  • GRAVY - PANEER

    Veth Chaman- Jammu Kashmir

    April 11, 2014 - By Gayathri Kumar

    We now travel to the top most region of India. We stop at Jammu Kashmir called as the Paradise of Earth by the Mughals. It has the great Himalayan mountains to the north and Pir Panjal to the south and are source of many rivers. After reading about the region…

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  • GRAVY

    Channa Madra- Himachal Pradesh

    April 10, 2014 - By Gayathri Kumar

    Today we move on to Himachal Prasdesh for our Indian Food Odyssey. It is a state in the Northern India and it shares it boundaries with Jammu Kashmir, Punjab, Haryana, Uttrakand and Nepal. The food habit is very much similar to other north Indian states. The recipe I selected for…

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  • BAKES - CAKES - INTERNATIONAL

    Patterned Chocolate Swiss Roll Cake

    April 10, 2014 - By Gayathri Kumar

    For this month’s Home Baker’s Challenge, Pallavi of Thou Shalt Cook, suggested the members three recipes. As I have made zebra cake and cake pops earlier, I wanted to try out the patterned swiss roll she suggested. I was googling for some patterns on the cake and stumbled upon a…

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  • DIWALI SWEETS - SWEETS

    Besan Pinni – Haryana

    April 9, 2014 - By Gayathri Kumar

    Today we are going to Haryana after Gujarath for the month long Indian Food Odyssey. Haryana is one of the Norh indian states which came into existence during 1966 after being carved out of Punjab. It shares its boundaries with Punjab, Delhi, Himachal Pradesh and Rajasthan. As the state was…

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  • SAVORY - SNACKS

    Methi Muthia (steamed version) – Gujarathi

    April 8, 2014 - By Gayathri Kumar

    For today’s dish I take you to my favourite state of India, Gujarath. From childhood, whenever I saw the map of India, I like the state of Gujarath as it looks really cute. At that age, I din’t know anything about the state but when I went to college, there…

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  • BAKES - CHRISTMAS RECIPES - COOKIES - EGGLESS

    Bolinhos De Coco – Goa (eggless version)

    April 7, 2014 - By Gayathri Kumar

    Today it is time for our visit to Goa, which is the smallest state of India. It has it boundaries with Maharashtra and Karnataka and Arabian sea at the western side. When I think of Goa I think of its beach and the tourists. The cuisine of Goa is so…

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  • FLAT BREADS - NORTH INDIAN DELICACIES

    Parath Parantha – Delhi

    April 6, 2014 - By Gayathri Kumar

    Today we travel to Delhi, the capital of India for the sixth day of Blogging Marathon. It is a union territoty and has a cuisine which is diverse. Being the mughal capital, this is the origin of Mughali cuisine. Along with Indian cuisine, International cuisine is also famous in Delhi.…

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Gayathri Kumar

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