When I chose to make recipes with seasonal fruits, I decided to use papaya as one of the fruit. I didn’t want to make a smoothie or a juice with papaya, or a salad. So I was searching for some unique recipes and landed on a papaya lemon curd recipe.…
For the second day of baked treats, let us go to Holland. Also known as Banketstaven / Letterbanket, these Dutch letters were introduced in the US by Dutch immigrants, originated at Pella, Iowa. MAde with a flaky pastry or puff pastry, filled with a sweet almond paste or marzipan, these…
For the third day of easy no cook desserts, here is an exotic recipe using simple ingredients. And it doesn’t involve cooking. How good is that? When I star with recipes, I don’t get ideas at the beginning, but as I try one or two recipes, I go creative. I…
I am doing easy to make no cook desserts this week and for the second day, it is one more chia recipe. As I mentioned earlier, chia seeds are one of super foods available and they can be used as additives in recipes or as the star ingredient. They absorb…
Another month starts and this month I have some interesting themes lined up for the Blogging Marathon. For the first week, I chose No Cook Desserts. So it may sound simple, but only after choosing the theme, I found that it is a difficult theme. I couldn’t decide on recipes…
For the final day of recipes from Asian countries, I picked a delicious sweet from Iran. I also came across this sweet in Turkish cuisine, and there are some variations in the recipes available online. I chose to make the simplest one. Made entirely of almond flour and sugar, this…
Cake Sondesh recipe is a twist to the sondesh by adding vanilla essence, making two flavours and shaping them to resemble a roll cake
Being on vacation and going through the hottest period of the year, my daughter wanted something chilled everyday last month. So I stocked a large box of strawberry icecream. And also I always stock my refrigerator with boiled milk so that I could whip her something in a jiffy. I…
With mango season at the peak, I am making so many recipes using the delicious mangoes available. How could I not make jam? This is a really simple recipe with just three ingredients. It doesn’t have any added preservatives and so it is better to refrigerate it and use. And…
This week, I am doing three drinks for the Kid’s Delight theme. While I was going through some authentic beverages, the name piyush caught my attention. When I read about the recipe, I know I had to do it. When I was a kid, I used to love lassi. Whenever…