This month’s Bread Baker’s challenge is special to me. Yeah, I am hosting it this month and while selecting this month’s theme, I didn’t want to go for any recipe based or ingredient based theme. The artist in me selected braids. I am sure everyone loves braided breads. Though it…
For this week’s BM, I have selected a theme my daughter loves, Brownies. I have already posted some brownie recipes and still I am in search of a good recipe. Today I tried a recipe and I should say they came out super gooey. The taste was so good and…
Rasmalai cake has been in my wish list for long. This is such a great fusion dessert, combining both the Indian flavours and the cake. For the cake I used my best oil based vanilla cake recipe. But to give a nice Indian twist, instead of adding the vanilla essence,…
This combination of rasmalai and hung creamy curd is an absolutely delicious dessert which is so easy to put together for your parties.
From the morning I have been thinking of a name for this dessert but I couldn’t guess one. Don’t be fooled by the looks. I am so bad at capturing this type of dishes, but it is so good. Layers of cake crumbs, a delicious chocolate sauce, whipped cream and…
Glass desserts are a craze among home bakers and clients. I have been seeing a lot of delicious glass desserts in my FB feed. The flavours are so exotic. And as a baker it is a great way of taking care of all the left over cream, frostings and cake…
I was totally overwhelmed with the response to my previous post on how to whip non dairy whipping cream. If you haven’t seen it, do visit my previous post or my YouTube channel. I am sure you will also be interested to know how I used that cream to make…
After I started making cream cakes for my YouTube channel, I get so many queries regarding the cream I use and how I stabilise it so that the flowers stay put on the cake. So to clear all your doubts, I have made this video. Using a good cream is…
I have been so busy with blogging that I completely forgot about my YouTube channel. But even I am not posting regularly, I do interact with my viewers. They keep asking me about recipes and give me some ideas for videos. One idea was the box cake. I made the…
When Cindy announced that this month’s Bread Bakers challenge is nut meal and nut flour inspired, I was so happy. As you know I have been on a low carb high fat diet and am keeping myself away from breads. But making a bread with nut flour/ meal is the…