Koffiebroodjes are sweet pastry rolls with a pudding filling and a jam glaze. These are famous dutch pastries which the Dutch love having with their coffee. So they are also called as coffee buns. There are so many variations of koffiebroodjes. One has a pecan filling and sugar glaze, one…
For this month’s Baking Eggless Challenge Priya of Enveetu Kitchen suggested Amazing Dinner Rolls from cooking classy. Even for the Baking Partners challenge we baked bread this month. So this month my house is full of freshly baked bread’s aroma and it is wonderful. I have made some dinner rolls…
Baking Partner’s challenge this month was all about bread baking. Swathi suggested two methods for getting super soft home made bread. One is the Asian Tangzhong method and the other is the Scandinavian Scalded Flour method. I already made a White bread using Tangzhong method and got great result. So…
This is the other recipe provided by Swathi for this month’s Baking Partners Group Challenge. She provided the recipe with eggs and I converted it to an eggless recipe by substituting the egg with curd and baking soda mixture. The recipe also used milk powder and water which I substituted…
For the Baking Partners recipe challenge this month, Swathi gave us two recipes for dinner rolls along with seven shapes to try. One recipe is from the King Arthur Flour’s Website. The recipe is quite interesting as it has potato flakes in it. As we don’t’ get potato flakes here,…
Today is the second day of the Final week of Blogging Marathon#20. I am posting under Kid’s Delight Party Specials. Sunflower seeds are very good for health and I had a jar of roasted seeds. When I saw this recipe in my recently bought recipe book, I made it at…
Yesterday I saw these beautiful stuffed bread rolls on facebook. One of my friends on face book shared this. I at once visited the blog for the recipe. The blog is Fauzia’s Kitchen Fun and the recipe was wonderful. Though my rose rolls are not as cute as Fauzia’s, they…
Do you remember my French Country Bread? It was done with sourdough starter. There was 2 cups of starter remaining after the bake. I used it to make these rolls which my daughter liked very much. This has been lying in drafts for a long time. At last I am…
When I went to Coimbatore last time, I visited Nilgiris. I saw the Thai rice papers in the Thai section. There was a recipe for spring roll on the pack. So for experimenting, I bought one pack. Today, when I couldn’t decide on a dish for the Blogging Marathon, I…
This is one of the roll which appears frequently on my plate. There are no other takers at home. But I like it very much and it is delicious too. If you love uncooked sprouts then this one is for you. This is a great diet recipe and it makes…