• BAKES

    Barley Buttermilk Biscuits

    I had a pack of barley and didn’t know what to do with that. When Priya mentioned that barley flour can be prepared at home, I wanted to try it. You can powder barley in your mixer grinder. Just sieve the flour and grind it again until all the barley…

  • SOUTH INDIAN DELICACIES

    Masala Paniyaram

    I prepared these masala paniyaram for breakfast and had it with coconut chutney. It was delicious.  Ingredients:For The Batter:Raw rice(Pacharisi)-1/2cupPar Boiled rice(Idli Arisi)-1/2cupUrad Dhal(Ulundamparuppu)-2tbsMoong Dhal(Paasiparuppu)-1/8cupGrated Coconut(Thengai Thuruval)-1/2cupSalt-to tasteMethi Seeds(Vendhayam)-1tspFor the Masal:Onion-2Tomato-2Green Peas-1/4cupRed Chilly Powder-1tspChat Masala-1/4tspCoriander Leaves-1/4cup(Finely Chopped)Oil-1tbsMustard-1tspUrad dhal-1tspCurry Leaves-a sprigSalt-to tasteProcedure:1. Soak rice and dhals along with methi seeds for…

  • BAKES - COOKIES - EGGLESS

    Wheat Almond Cookies

    For this month’s Sweet Punch Ria chose these easy cookies from Manjula’s Kitchen. I have prepared these cookies before with walnuts. But the cookies were very sweet. So I reduced the quantity of sugar this time and they came out perfect. My daughter loved it. I prepared them as mini…

  • DESSERTS

    Marie Biscuits Chocolate Log

    This is a very easy dish and also tastes great. I saw this at Edible Garden and at once bookmarked it. My daughter loved it because, she likes marie biscuits, she likes choco butter cream and she likes choco chips. When I have assembled everything she likes, she was very…

  • BAKES

    Mini Mint Rolls With Mint Spread

    I had two boxes of starter sitting in my fridge. Wanted to use up one box of that. When I was searching the web, I saw so many biscuit recipes using sourdough starter. I thought of adapting one such recipe to a savory biscuit. When I popped the prepared biscuits…