I have eggs as part of my diet daily and eating egg scramble or omelette will become boring after a few days. So i try to make something different once in a while. You can check my recipes in my paleo recipes page(click for the page)Â When I tried pizza…
For the third day, I will share with you a recipe which is quite popular in Madurai. You can see this at every nook and corner. Street carts with sliced watermelons also have a large vessel in the side with crushed watermelon. And they make a delicious sherbet with it.…
This week, I am doing three drinks for the Kid’s Delight theme. While I was going through some authentic beverages, the name piyush caught my attention. When I read about the recipe, I know I had to do it. When I was a kid, I used to love lassi. Whenever…
As you all know, I started with my diet during January 2017. After I started my diet, I became so involved in it and I was scared of giving Sruti any dish that was not healthy. So I started using cane sugar for her instead of refined sugar. But then…
I have been extremely crazy on watching Instagram street food posts lately. And this Pyaar Mohabbat Mazza caught my eye one day. This is available near Jama Masjid in Delhi and is so popular that there are so many videos on instagram. The name itself speaks of loads of love.…
For the second day, I have a delicious snack from Gujarat. Made with bajra flour, these vadas are crispy and flaky and taste yum with a cup of coffee or tea. These are one of the dishes made two days before Janmashtami. The day before Janmashtami is Shitala Satam and…
For the first day of regional cuisine from a country theme, I have a sweet to start with. Kada /Karah Prasad is the sweet offered as prasad in gurudwar. This is a famous Punjabi sweet. When I visited Gurudwar in Delhi, they served this prasad hot and it was so…
If you are in my FB friends list or if you follow me on Instagram, then you might know about this. Yesterday I posted a photo and asked friends whether they could identify the dish. Most of you answered Yorkshire pudding, but this is not that. But consider this a…
Wishing You A Very Happy Mother’s Day Ever since the talk of mother’s day started I have been dreading this day. As you might know, I lost my mom five years back, and the void she left has never been filled. So looking at all those pictures taken with…
Here is one more recipe I made with paneer, but this one has eggs in it. Eggs bind this casserole. With my new casserole dish, I wanted to try one immediately. I used to make casseroles in my Borosil loaf tin, but recently my daughter broke it. I was really…