After a month long gap I am back in the Blogging Marathon. This is the Blogging Marathon #34 and I will be doing all the four weeks. For the first week, it is cooking with fruits. I chose Pear as the fruit and I am posting the very first recipe…
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Paneer Burfi
How many of you have started your Diwali preparations? I started it yesterday with this delicious burfi. This is a cross between kalakand and milk burfi. I prepared paneer with 4 lts of milk yesterday with a plan to make kalakand. But after preparing kalakand so many times, I just…
Eggless Zebra Cake
Zebra cake is a combination of vanilla and chocolate cakes and the pattern is got by pouring the batters in a pan alternately. I have been trying to get the perfect zebra pattern but I am very sad that I have not yet succeeded. Actually I wanted more of the…
Kesar Pista Kulfi
Today is the second day of Blogging Mararthon and I wanted to combine two challenges today. South Vs North Challenge host Shruti challenged the team members with Kesar Pista Kulfi and for the Blogging Marathon’s mini servings theme, I made the kulfi in small cups to make 1/4th of the…
Sweet Corn Halwa/ Peda
Yesterday I completed Sai Pooja which was going on for a week and for the prasad I made this rich and creamy halwa. I wanted to make it in peda shape so had to refrigerate before separating the slices. But you can also scoop and serve it in a bowl…
Malai Laddu
Any regular reader of my blog will know that I participate in Blogging Marathon every month. It first started as non stop blogging and then to make it stress free, Srivalli made it into a 3 day per week Marathon. After a long gap the non stop blogging is on…
Eggless Drommekage fra Brovst-Danish Dream Cake
This is the month of Dutch specialties. After the Gevulde Speculaas I made for Daring Baker’s challenge, I had to make another wonderful cake for the baking eggless challenge also. Meena of Chettinad Fiesta suggested this Dutch dessert. The cake is from the Brovst region of Denmark and so the name. I…
Kesar Badam Burfi
I haven’t tasted this burfi before. When a friend of mine has asked about this sweet which is available in Bangalore, I started browsing for recipes. There was a single recipe in various food sites and so I bookmarked that recipe. I tried it yesterday. As there was milk in…
Eggless Lamington
Lamingtons are sponge cakes dipped in chocolate icing and covered with coconut. The origin of this cake is Australia but it is also found in South African cafes. For this month’s Baking Eggless Group challenge, I chose Lamingtons from David Lebovitz’s blog. Mostly two layers of square cake pieces are…
Beet Icecream
Today is the final day of tenth edition of Blogging Marathon. I am posting under the theme Deceptively Delicious. I want to try out recipes incorporating beet. Though my daughter loves the poriyal, I want to make her some variety of dishes. Yesterday I tried this ice cream which my…