Usually beans is prepared separately and carrot is prepared as a separate poriyal. But as my daughter likes this colour combination, I prepare it like this. This is very easy to prepare and delicious too. This poriyal finds its place in my daughter’s lunch box once in a week. While…
Do you remember my French Country Bread? It was done with sourdough starter. There was 2 cups of starter remaining after the bake. I used it to make these rolls which my daughter liked very much. This has been lying in drafts for a long time. At last I am…
This is one of the roll which appears frequently on my plate. There are no other takers at home. But I like it very much and it is delicious too. If you love uncooked sprouts then this one is for you. This is a great diet recipe and it makes…
Today is the second day of Blogging Marathon#10-Group2. I have taken the theme Deceptively Delicious and am sending this as an entry to Kid’s Delight with the same theme guest hosted by Pavani and started by Srivalli. This is a power packed smoothie best served chilled. The colour is very…
I got this idea from Fox History channel The chef prepared a kind of pulao and stuffed vegetables with the pulao and cooked them. I don’t remember the country but it came on Food Safari series. It looked so inviting and I couldn’t postpone preparing it. I prepared a veg…
Today I prepared this colourful and energetic salad for my breakfast. It is a filling and delicious salad with a simple olive oil and curd dressing. I am always afraid of eating lettuce raw. So I added 1/4tsp oil and sauteed it to get rid of the raw smell and…
It is raining heavily and the climate is very cold. I was having sore throat and feeling very bad yesterday morning. A warm comforting soup can do magic for my throat. I had carrots, so prepared this very easy soup with herbed croutons. I felt relieved after consuming this hot soup. …