Today is the seventh day of Navrathri and the menu is quite simple. For the morning neivedhyam, I made Sambar Saadam and Oats Paayasam and for the evening it is sweet corn sundal. Sambar saadam is a quick one pot meal which can be made in a jiffy and oats…
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Navarathri – Day 6 – Nilakadalai Paruppu/ Peanuts Sundal
Though it is Navrathri’s 8th day, I am posting the 6th day recipes. Morning I made Malai Laddu and Ven pongal and for evening, I made sundal with peanuts. Malai laddu is one of the sweets which gets so much praise in my home. Whoever I have served it with…
Eggless Spooky Witches’ Fingers Recipe – Halloween Recipes
When October arrives, Haloween craze sets among the bloggers around the world. There will be pumpkin recipes, spooky finger recipes, mummy cup cake recipes and so on going around the blogosphere. We are not different. In the Home Baker’s Group started by Priya, this month’s host Nalini suggested four Halloween…
Navarathri – Day 5 – Beetroot Halwa
The fifth day has arrived and only 4 more days to go. For the fifth day of Navrathri I made beetroot halwa, Lemon rice for morning neivedhyam and White channa sundal with sesame spice paste for the evening. Yesterday as I visited my sister, I came home very tired and…
Navarathri – Day 4 – Sweet Idiyappam
Yesterday was the fourth day of Navrathri and from the 4th day till 6th day Goddess Lakshmi is worshiped. Fortunately I got a lotus yesterday and it made a nice decoration to the kolam I drew before the Kalasam. For the morning I made Rava Laddu and Mandakki Oggarane, leaving…
Navarathri – Day 3 – Semiya Payasam
It is the third day of Navrathri festival and Sakti is worshipped on this day. Tomorrow it will be Goddess Lakshmi. For the final day of Sakti worship I made 4 dishes, two in the morning and two in the evening. For the sweet I made Semiya Payasam and for…
Navarathri – Day 2 With Sojjappam
For the second day of Navrathri, I prepared 4 dishes, 2 for the morning neivedhyam and 2 for the evening. For the morning offering, I made coconut rice and Sojjapppam and for the evening I made green gram sundal and Puttu cups. My days are growing hectic with Sruti on…
Puttarisi Puttu Urundai
Puttu urundai made with sivappu puttarisi are very nutritious. I have given the preparation of the flour in my basics blog. If you are keen on preparing this at home, please go through the step wise pictures there. Here is the link for the recipe. I made this yesterday for the…
Navarathri – Day 1 – White Channa Sundal and Puttu
Happy Navarathri To All My Readers Yesterday was the start of the famous Indian festival navrathri. Navrathri means 9 nights and the festival is completed on the 10th day with Vijayadashami. I am not very good at telling stories but my mom used to tell us nice stories about…
Puttarisi Puttu Maavu/ Flour
Puttarisi is a brown rice used for making puttu which is nutritious than the usual white rice. Here is a post on preparing the puttu flour at home. You can make this ahead and store it in air tight jar for future use. Make sure that the flour doesn’t have…