Diwali is over but I am not yet back to my routine. After a lot of travel and being sick, today I wanted to be back to normal. For me being normal means I need to write a post in my blog. This series of posts has been in my mind for…
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Eggless Petit Fours
Wish you all a Very Happy Deepavali!! Making Petit Fours has been in my list for long. I even thought of making this for the mega BM which I participated last month, but after I went after cookies, I just postponed it. And this month I have been posting for…
Milk Powder Chocolate Burfi / Double Decker Burfi
Have you heard of double decker burfi. Here whichever sweet stall we visit, they have varieties of double decker burfis which are so colourful. And when I was a kid I used to love it a lot. Whenever some one presents sweet boxes, there will be at least 3-4 varieties…
Eggless Strawberry Cake
For this month’s Baking Partner’s challenge, Divya Ashok of DD’s Bake shop suggested we try strawberry cake. Divya decorates cakes and you need to visit her site to look at her beautiful creations. For this challenge, we need to make the cake and do some basic decorations. As we don’t…
Guyanese Butter Flaps
I love baking bread and have tried so many recipes during these four years of blogging. As you know I am into eggless baking and I have converted so many egg based bread recipes to eggless ones. You need to take a peek at my bread list to know more…
Cholam / Jowar Aappam
I have reduced consumption of rice in our house. When ever I make dosas, idlis or appam, I try to incorporate millets in it. Jowar dosai has become our daily breakfast. If at all I make dosa with rice, my daughter begs me to make it with jowar / cholam.…
Eggless Dark Chocolate Mousse
Making chocolate mousse has been in my to do list for long but when ever I wanted to try, I was intimidated as the recipe either had eggs or gelatine which are a bigg no no for me. When I participated in FOndbites Bake Along, Subhashini gave a recipe for…
Eggless Choco Chip Muffins
I have been part of the Facebook group Home Bakers Guild for the past seven months. If you are a regular reader of my blog, you might know how crazy I am about eggless baking. I have been baking for the past 7 years but a drastic change in my baking…
Naarthangai / Citron Pickle
Naarthangai aka Citron is a citrus fruit used in cooking. In Tamilnadu we use it for pickles, preserves and pachadis whereas it is used in making jam, desserts and candied peels in some countries. I have never used naarthangai in cooking till now and have never seen mom making pickles…
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Eggless Danish Pastry
I was supposed to be posting this 31 days back for the August month’s Baking Eggless group challenge. But I had my brother’s marriage and then came the mega Blogging Marathon and I have been postponing it. If you are a regular reader of my blog, then you may be…