Hai everybody! I have reached my 50th post. Thank you for encouraging me by visiting. For the 50th post I wanted to post the recipe of a simple yet delicious sweet “Rava Kesari”. Today is the second day of Navarathri.I am sending this to Food Palette Series- ORANGE hosted by…
This is also a simple recipe of a variety rice. Easy to prepare and good to eat. The Recipe: Ingredients: Coconut grated-2cups Raw rice-1cup Hing-1/4tsp Till oil-1tbs Mustard and urad dhal-1tsp Channa dhal-2tbs Curry leaves-6 Salt-to taste Red chilli-3 Procedure: 1. Cook rice and spread it on a plate. 2.…
The Recipe: Ingredients: Raw rice-1cup Grated coconut-4tbs Sugar-according to taste Cardamom powder-1/2tsp Ghee-2tbs Procedure: 1. Soak rice for 2 hours. 2. Filter water and grind it in mixer grinder to a fine powder. 3. Sift it in a sieve. 4. Dry roast this flour in a pan until the flour…
Sundal is a very healthy dish suitable for an evening snacks. It uses less oil and makes your stomach full. The Recipe: Ingredients: Channa dhal-1cup Mustard and urad dhal-1tsp Curry leaves-4 Grated coconut-2tbs Salt-to taste Hing-1/8tsp Procedure: 1. Soak dhal for 1 hour. Boil water and add dhal and cook…
This is also an easy to prepare dish and a healthy one too. The Recipe: Ingredients: Ragi flour-1cup Sugar-according to personal taste Cardamom powder-1/4tsp Grated coconut-1/2cup Procedure: 1. Sprinkle water on flour and mix it so that the flour becomes uniformly wet. 2. Sift it in a fine hole sieve.…
Semiya Kesari Recipe is a simple sweet made with semolina and yet relies on measurements and techniques to get the right consistency.
This is a lip smacking gravy which goes well with rice and appalam. Prepared in till seed oil, it is very tasty. The Recipe: Ingredients: Small onion-20 Single garlic (Oru Poondu)-20 Tamarind- a small lemon sized ball Sambar powder-1 1/2tsp Turmeric powder-1/2 tsp Salt-to taste Till oil-3tbs Methi…
This is a healthy soup and very easy to prepare. This is a good diet for diabetics because it controls sugar. My MIL and my Mom used to drink it often because of diabetics. I and my Hubby drink it twice a week for reducing fat. The Recipe: Ingredients: Murungai…
This is a versatile gravy. You can add any vegetable you want. Else you can add paneer cubes to make paneer kuruma. This goes well with poori, chapathi, parotta, rotis and dosa. It is very easy to prepare and it is tasty too. The Recipe: Ingredients: Vegetables-1cup(carrot, beetroot, turnip, cauliflower,…
I saw this recipe in a cookery show. The chef made pudina parathas which needs pudina powder. I didn’t have stock of pudina powder. So I prepared it as wheat parotta. It is very easy to prepare and it is yummy too. You could add the pudina powder if you…