I have a good news to share. Gayathris Cook Spot completed seven years and is starting its eighth year. Thanks to all my readers and visitors, without you I couldn’t have made it this far. I hope to keep this space active as long as I can and I hope that you will all support […]
I love the taste of musk melon and we used to cube it, add sugar and serve it chilled. When I saw this at the fruit shop, I bought home one to make the above preparation. But then I started paleo diet and I didn’t want to add sugar to it. I was also not […]
For the third week of this month’s blogging marathon, I have chosen the theme Wheat Flour Recipes. When I read wheat flour recipes, my mind always goes to bakes. Using wheat flour instead of maida in bakes is the latest trend. I have seen so many cake recipes using wheat flour instead of maida in […]
This is one of my quick fix snack for my daughter. If you have all the ingredients at your hand, it is so easy to assemble this and your kid would surely go crazy for this. This sandwich has all the ingredients which my daughter loves. Bread, banana, chocolate ganache and silver sugar beads. Silver […]
If you are a regular reader, you must be familiar with aquafaba. To the readers who are new to my blog, here is an introduction to home made aquafaba, eggless meringue kisses and eggless Italian Meringue Butter cream.(click on names for recipe). After these recipes, I experimented with a banana bread. Though I have done […]
For the Brazilian meal, I made this banana frita or fried banana as a side dish. When I first read about it, I thought it to be raw banana but after going through recipes, I came to know that they are fully ripe bananas. And there are also so many versions of this frita. Some […]
Do you love chocolates and bananas? Then this one is for you. When I was searching for chocolate based recipes, this recipe from Smitten Kitchen caught my eye. It was so good to look at and I decided to do it immediately. Mine is not as good to look as the original recipe ( I […]
I am taking part in the Indian Cooking Challenge after a long time. Nowadays I spend more time on baking related posts that I have completely forgot about other posts. I really need to do some variety for hubby and child. When Valli announced the recipe for the month, I was curious. Though this is […]
For June International Challenge, Sangeetha , the host chose to try out Northern Thai cuisine. Among so many recipes she shared this one was quite easier to make with very lesser ingredients. Bananas are called as kluai in Thai. This is a quite flavourful dessert. The combination of bananas, palm sugar and thick coconut milk […]
Today we travel to yet another state which comes under the seven sister states of India. Mizoram shares its boundaries with Tripura, Assam , Manipur, Bangladesh and Burma. The cuisine of the seven sister states are so much identical. Various types of pithas are famous everywhere. Mizo love to add pork and fish to their […]
