Upma is one of my favourite dishes and I love it with lots of vegetables. When newly married, hubby used to hate upma and so I make it very rarely. Upma was the reason for our first fight after marriage. he had that much hate for the dish, but slowly…
I love lemon rice so much and have been missing it so much. The best part is the crunchy channa dhal which adds so much to the texture and taste. As I can’t use channa dhal, I used some pistachios for the crunch. The tangy lemon flavoured the paneer so…
After a week of simple egg recipes, I am back with paneer recipes for this week. For the first week if you have noticed, I used paneer as cubes in all the recipes, and this week it is all about crumbled paneer. When I started paleo, I used to make…
I have a good news to share. Gayathris Cook Spot completed seven years and is starting its eighth year. Thanks to all my readers and visitors, without you I couldn’t have made it this far. I hope to keep this space active as long as I can and I hope…
My morning starts with calculating my macros on the My Fitness Pal app. I usually go for a combination of ingredients each day so that my life would not get too boring with the same dishes. So on the day I made this I was left with four eggs, 25…
I have been thinking of making cloud bread ever since I started eating eggs, but looking at the lengthy process, I always postpone. But still I wanted to post it for the BM and did it on one fine day. I should say this one is an awesome low carb…
This is the most easiest way of making eggs and one which I make for myself often. The procedure doesn’t even need a utensil apart from the tawa we use for cooking. The eggs are cracked directly onto the tawa and salt and pepper are sprinkled. My mom used to…
When it comes to eggs, I have very less number of recipes. Today I will be sharing one which is frequently made at home and this is mostly for my hubby’s lunch box. It is pretty easy to make and has my hubby’s favourite ingredient – onions. The spice is…
This recipe has been in my drafts for nearly 8 months. Last April I missed taking part in the mega BM and this was one of the recipes I prepared even before deciding not to take part. So I had it in the drafts and was waiting for a reason…
When I started eating eggs a few weeks back, I used to boil them and gulp them because I was not having them for taste but to complete my macros. But then I really got bored of eating boiled eggs and I started looking for other options. I still don’t…