For the final day, I have an exotic milk shake. If you love kulfi, then you would love this milk shake. When I made fruit mein kulfi, I also had some kulfi set in silicon moulds. I used them up for this milk shake. The remaining kulfi, my daughter enjoyed it as it is on another day. The recipe I am using for the kulfi is a no cook recipe. Just chuck all the ingredients in a bowl, mix it together and freeze. Your kulfi is ready. It can’t become easier than this. As I have used cream as the base, the final kulfi is so good.
When topping the milk shake, I tried to top it with the whole kulfi, but it just sank to the bottom. So I sliced it into thin slices and then it floated on top. Add saffron and extra cashew for a gorgeous look. While using blender, use the pulse option to make the milk shake frothy. I even use my immersion blender sometimes to make milk shakes as it is easier to clean. Use any method, I promise you that it would be a delicious treat for your kids.
Ingredients:
For The Kulfi:
Amul Fresh Cream – 250 ml
Condensed Milk – 1/3 cup
Saffron – a pinch
Broken Cashew Nuts – 3 tbs
Cardamom Powder – 1/4 tsp
For The Milk Shake:
Milk – 1 cup
Kulfi – 2
Sugar – 2 tbs
Saffron and Cashew nuts For Topping
Procedure:
In a bowl mix together cream, condensed milk, saffron, cashew nuts and saffron.
Pour it into silicon moulds and freeze for 5 – 8 hours.
For making the milk shake, add chilled milk, one kulfi and sugar in a blender jar and pulse until it in frothy.
Slice up the other kulfi.
Pour the milk shake in a serving glass, top with the sliced kulfi, saffron and cashew nuts.
Serve immediately.
Malai Kulfi Milk Shake Recipe - Easy Summer Coolers
Ingredients
- For The Kulfi:
- Amul Fresh Cream - 250 ml
- Condensed Milk - 1/3 cup
- Saffron a pinch
- Broken Cashew Nuts - 3 tbs
- Cardamom Powder - 1/4 tsp
- For The Milk Shake:
- Milk -1 cup
- Kulfi - 2
- Sugar-2 tbs
- Saffron and Cashew nuts For Topping
Instructions
- In a bowl mix together cream, condensed milk, saffron, cashew nuts and saffron.
- Pour it into silicon moulds and freeze for 5 - 8 hours.
- For making the milk shake, add chilled milk, one kulfi and sugar in a blender jar and pulse until it in frothy.
- Slice up the other kulfi.
- Pour the milk shake in a serving glass, top with the sliced kulfi, saffron and cashew nuts.
- Serve immediately.
Check out the Blogging Marathon page for the other Blogging Marathoners doing this BM#89
Sending this as an entry to Kid’s Delight – Drinks hosted by Mayuri and started by Srivalli.
The milkshake sounds so rich and detectable Gayathri. It must be so filling as well!.. fantastic drink and I enjoyed all the drinks. I wonder why I always fumble when it comes to developing new drinks when seeing how easily you have created such beautiful drinks!..
I need veg kito diet recipes vegetarian
Please check my veg paleo recipes page. You can adjust your macros and follow the recipes there.
What a treat! Very rich and creamy. I like the kulfi slice garnish.This is perfect for hot summer afternoon.
oh ! I wish I had read this 2 days ago – had a box of unopened Kulfi that I could have used to make this.. .so frothy and inviting , Gayathri
That is one amazing and sinful kulfi milkshake, Gayathri. I loved the ingredients for the no-cook kulfi. Shall try it out sometime.
This milkshake had my mouth watering. Wouldn’t mind having a glass right now as it looks so tempting and love the addition of saffron and cashew nuts on top. A filling milkshake.
My fridge is always stocked with kulfis as my family loves to eat them after dinner. So today I can treat my kids with this delicious kulfi shake…. Wonderful share
Great choice Gayathri! What a tempting drink this is and there are times when I am not in a mood for ice cream and now I know what to do then.
wow – what a thick and creamy milkshake – wish I had one now 🙂
Thats an innovative Milkshake Gayathri..Never thought I could make a drink with Kulfi! Must have been sinful. Loved all your Milkshake series this week and bookmarked this too.
Thick and rich milk shake, adding kulfi in a milkshake is just wow
This drink is such a treat for the tastebuds! Just looking at it I can see how rich and creamy it is. Sruti would have loved it to the core right!
This kulfi milkshake looks so invitng and perfect for summer season.