For this month’s Baking Eggless Group challenge, Priya Suresh of Priya’s Versatile Recipes suggested a delicious muffins recipe from Technicolor Kitchen. These muffins with jam swirled into them were so delicious and my daughter loved it so much. I gave her two and sent the remaining muffins to hubby’s office.…
Happy Valentine’s Day Advance Valentine”s day wishes to all my readers. Valentine’s day is not complete with out a box of chocolate and it will be very special if we make it at home. I had some chocolate moulds which I bought long back but never had a chance to…
For the second day of Blogging Marathon, to bake with whole grains, I selected oats. When going through the web, I saw this recipe at serious eats. As I also had a bottle full of jam, I decided to bake this. The original recipe had eggs and I substituted it…
For the final day of Blogging Marathon Week 2, I wanted to make something sweet. Jams are great to slather on bread slices. When thinking of what jam to make, I saw the sweet and cute apples sitting in my fruit basket. So I decided upon apple jam. Jam making…
Thumb print cookies get its name from the indent made with thumb in the centre of the cookies. The indent is then filled with jam and baked. But nowadays, a blunt end of an object is used to make the indent. I used the back side of a pen to…
I saw the recipe for bake well tarts in a cook book which came along with the oven my mom bought long time ago. It has a short crust pastry base, a layer of jam and the tart is filled with a sponge called as frangipane. The frangipane has almonds…
For this month’s Sweet Punch, the team selected Ria’s Jam Tarts. This is the first time I am preparing tarts, though I bought the moulds before one year. The first mistake I did was, I didn’t line the tart mould properly and there was too much jam in it. So…