I hope I am not boring you with all my millet recipes. This month has been so much fun featuring my day to day food, especially millet snacks and breakfast recipes for the A-Z Tamil cuisine recipe marathon. I regularly use Cholam/ Jowar, Saamai/ Little Millet and Kudiravaali/ Barnyard millet.…
Rava idli / Ravai idli is my choice for the alphabet R in the A-Z Tamil cuisine recipe marathon I am doing this month. This is a really simple dish to make and makes a filling breakfast. I have done Barnyard Millet Rava Idli two months back but never tried…
This is one BM I am in a relaxed state. Though I am busy with shifting my house, I have finished cooking all the dishes for this month so early and I just take time to write the post before publishing. This month I am doing an A-Z Tamil cuisine…
I am doing an A-Z Tamil cuisine recipes marathon this whole month and today is the day of the alphabet P. I saw this pulungalarisi idiyappam / string hoppers in one recipe booklet which we get with a popular Tamil magazine. As I have mentioned earlier, I had only flops…
If you are reading my blog regularly, you might know that I am doing a month long non stop Blogging Marathon based on A-Z Tamil cuisine recipes. For the letter O, I found this recipe in one of the recipe booklets I saved. I liked the concept of adding omam…
I am doing an A-Z Tamil cuisine recipe marathon this month. We are half way through and have arrived at the alphabet N. For this I didn’t have to think a lot. I decided upon this ghee flavoured simple rice that is served with spicy kurma. Nei is ghee in…
I am doing an A-Z Tamil cuisine marathon this month and today it is the day of M. For M, I had some other recipe until last minute but as I was so busy with shifting, the recipe I had saved looked so tedious. So went on to make this…
Wishing all my readers a wonderful Tamil New Year Tamil puthandu Vaalthukkal (wishing you in Tamil) For the A-Z Tamil cuisine recipe marathon, for the alphabet L, again I couldn’t get any dish except lavangam/ clove. And I had no idea what to make with that as it is…
I am doing an A-Z Tamil cuisine recipes this whole month and today is the day of K. I have been concentrating on millet recipes for this marathon. After the Inippu aappam, Alagar Kovil dosai , Fried Idli and Dosai Maavu bonda, it is time for a sweet paniyaram recipe.…
How many of you are fans of garlic? I have both love and hate relationship with garlic. I used to hate garlic for years and my mom used to pester me to eat it. I never budged. But now I love garlic and I find the aroma amusing. So when…