It has been 12 days since we started our month long blogging marathon and I hope you are loving my posts in the series. Today is yet another recipe with eggs. I have been eyeing these cute pastries for some time now. And as I am experimenting with eggs, I…
For this week’s Bake Along challenge from Fondbites, Subhashini selected Molten Choco Lava Cake. I have tried the eggless version before for the Baking Eggless challenge, but have never tried it with eggs. I was so reluctant to try this cake because of the eggs in it. And also somewhere…
After the American Butter Cream and dark chocolate Ganache, I come today with yet another frosting recipe in the Baking Basics Series. When I first came across Italian Meringue Butter Cream, I never had any idea about it was prepared. I started reading a lot of articles and some of…
For this week’s Fondbite Bake Along #30, Subhashini’s choice was these Best Vanilla Cupcakes Ever. Every week Subhashini gives the members a recipe to try out with various options for flavours. For this week, this recipe for vanilla cupcake is from Divya’s blog. I usually use my eggless vanilla cake…
For this month’s Home Baker’s Challenge ( I know I am very late in posting this but please forgive) , host Shazana of He Chops and She Cooks chose red velvet as the theme. And she gave us so many recipes to choose from. Once I tried the eggless version…
For this month’s Home Baker’s Challenge, Pallavi of Thou Shalt Cook, suggested the members three recipes. As I have made zebra cake and cake pops earlier, I wanted to try out the patterned swiss roll she suggested. I was googling for some patterns on the cake and stumbled upon a…
Two months back I started baking with eggs. And I started a separate blog to feature all my experiments with eggs in baking. But it would take years to reach out to my audience. So I have started sharing my bakes using eggs in this blog itself. Even now I…