• BAKES - EGGLESS

    Pineapple Pie

    Today is the sixth day of Blogging Marathon. I tried putting together what I know about Pies. This is a easy breezy pie. I used digestive biscuits and oats for the crust. Using biscuits is a short cut in preparing a pie. I have seen this in many shows. So…

  • BAKES

    Baked Chole Cutlets

    For the fifth day of the Blogging Marathon, I prepared these chole cutlets. The final taste was like masala vada but this uses minimum of oil and has oats in it. It is a completely healthy and guilt free snack to have along with your evening coffee. Hubby had it…

  • BAKES - EGGLESS

    Eggless Fraisier

    Jana of Cherry Tea Cakes challenged the Daring Bakers to prepare French Fraisier. Fraisier consists of a sponge cake split into two, moistened with simple syrup, filled with strawberry and pastry cream and covered with almond paste and is decorated with strawberries. In Madurai, I can never expect to get…

  • BAKES

    Baked Nippattu / Savory Onion Crackers

    Today is the second day of Blogging Marathon-Group 2. I had book marked this recipe even before I started blogging. Atlast I prepared these delicious crackers for our evening coffee today. My daughter liked it a lot. I have used olive oil instead of butter used in the original recipe.…

  • BAKES - EGGLESS

    Eggless Gingerbread Biscotti

    Today is the first day of Blogging Marathon-Group 2. I have selected Butterless Baking for diet. For the first day I did not experiment with any bake. I just selected a recipe with no butter. But I had to convert it to an eggless recipe. This Biscotti is from Joy…

  • DIWALI SWEETS - SWEETS

    Kurs

     Today is the last day of Blogging Marathon-Group1. I prepared Kurs – a Sindhi sweet made of flour, vanaspathi and sugar. It just melted in the mouth. It is a very traditional sweet prepared for Diwali. I have never tasted it, so I don’t know whether I got it perfect.…

  • DIWALI SWEETS - SWEETS

    Khus Khus Jo Seero

    Today is day sixth of the Blogging Matathon. I prepared this sweet for today’s pooja. This was amazingly delicious and rich with loads of dry fruits, nuts, milk and poppy seeds. We had a small portion after the pooja and I will be distributing this to my friends. I hope…