For the third day of Indian states theme for the month long mega marathon, I chose a snack from Kerala. When I was searching for some snacks, I saw this vada recipe which was so much similar to the rice roti we make regularly. The only difference was that it…
For this week’s second post on the theme Indian States, I selected a savoury deep fried snack from Mangalore. Popularly known as goli baje or mangalore bajji, this has maida as the star ingredient. I went through so many recipes. Some had only maida, some had rice flour, some had…
For week two of Mega Marathon, the theme is Indian states. While most of my blogger friends have opted to do thalis for six Indian states, I went for easy dishes. At first I wanted to opt out of this mega marathon and I even sent a mail to Valli.I…
Here we are in the second day of month long Buffet on Table – Blogging Marathon. For today’s combo dishes, I selected a simple meal from Tanzania. Ugali also called as Simbe, Sembe or Posho is a dish made to porridge or dough like consistency to go with stews. In…
Yey! September is here and it is time for another mega Blogging Marathon.September is a month I love the most as both my blog baby and hubby have birthdays. And another reason is that it is a month of non stop blogging fun. Srivalli, the leader of this amazing group…
When I went to Chennai, I purchased a block of Feta cheese in brine. It was quite expensive and it was way before I tried my hand at making feta cheese at home. Feta in brine is extremely salty. The salt in the brine preserves the cheese but it also…
Dahi Vada Cake to celebrate our Anniversary – 2015. It has been 11 years since I became Mrs PPK. And this has been a fun filled journey with lots of laughter and tears. When I look back, I see how much my life has changed in all these years. One…
And here comes my final dish of the theme. When I was searching for stuffed pasta recipes, there were so many ravioli and tortellini recipes with various sauces and soups and seeing any other variety was so hard. And then I came across Lasagna Roll Ups. They looked so lovely…
The Bread Baker’s Monthly challenge is here again. I have started taking part in this group challenge from last month. Every month, a host decides on a theme and all the members bake a bread according to that theme. This month’s host is Pavani of Cook’s Hide Out, and she…
Today is the second day of Blogging Marathon and I am posting under stuffed pastas. When I was searching for recipes, I was awed by the variety of stuffed pastas in Italian cuisine. Even the shape matters. Tortellini is smaller and can be either served with a sauce or broth…