This is a simple sweet prepared from black till seeds. I used both jaggery and sugar. You can also prepare it with either jaggery or sugar. I am sending this to “Only Festive” hosted by Khaugiri And started by Pari The Recipe: Ingredients: Black till seeds-1cup Jaggery-1/4cup Sugar-1/4cup Water-1/4cup Procedure:…
The Recipe: Ingredients: Till seeds-1/2cup Raw rice-1cup Jaggery-120gm Water-1/4cup Urad dhal flour-1/8cup Oil-to fry Procedure: Soak rice for 2 hours and filter water. Grind it to a fine flour and sieve it with urad dhal flour. Add till seeds. Crush jaggery and add water to it. Bring to a boil…
The quantity of ingredients I have used will make 12 laddus.I am sending this to Nithu’s Kitchen For the “CELEBRATE SWEETS – LADDU” event which was started by Nivedita. The Recipe: Ingredients: Rava-1/2cup Sugar-1/2cup Water-1/4cup Ghee-1/2tbs Coconut-3/4cup Cashew nuts-20gm(broken to small pcs) Cardamom powder-1/4tsp Procedure: 1.Heat ghee, fry cashew. When…
Hi! This is the first post I am posting from my blog. I was thinking of preparing a sweet on this happy occasion. I couldn’t decide. I remembered my aunt making GULAB JAMUN from scratch. So I decided to prepare it. Thank you Meena aunty for this yummy recipe. The…