After my home made tofu, I wanted to show you what I made with that. There are so many ways you can use tofu in cooking and this is one very easy and delicious way. You can of course shallow fry or pan fry them, but I felt that deep…
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Eggless Tofu Methi Muffins
I have been part of many baking groups and I was posting all the challenge recipes up to date but when there were some problems, I just stopped concentrating on my blog. If you see there would be so many months I would have posted only 2 or 3 recipes…
Thupka – Arunachal Pradesh
The next state we are going to concentrate for the Mega Marathon is Arunachal Pradesh. Arunachal Pradesh is one of the seven North Eastern states of India. And the huge challenge for all the bloggers taking part in this BM is the North Eastern Indian states because, there are very…
Tofu and Green Peas Xacuti
As I mentioned in yesterday’s post I made the Goan rice-Arroz Com Coco along with a spicy gravy from Goan cuisine. Xacuti is a spicy goan gravy, pronounced as Shakuti, is usually made with lamb or chicken. I made the vegetarian version of Xacuti using tofu and sprouted green peas.…
Tofu Kurma
Tofu is a great substitute for Paneer and is power packed. It is made from the milk extracted from soy beans. I have prepared tofu at home. But as it is a lengthy process, I usually buy a pack of tofu whenever I visit the super market. I got bored…
Vegetarian Seekh Kebab
Seekh Kebab is usually prepared with minced meat. I wanted to try out a vegetarian version of the famous mughalai seekh kebab. Si I replaced minced meat with minced spoy granules and tofu. The binding ingredient was besan in this recipe. The kebabs were vrispy and delicious. I made some…
Sweet Corn Tofu Kebab
Today I planned to prepare sweet corn kebabs. As the kebabs I prepare are vegetarian, I need to find an ingredient to bind the kebab dough. For this kebab sweet corn acted as the binding ingredient. I kept the preparation simple. I also added chopped onions which gave the kebabs…
Tofu Scramble
PJ of Seduce Your Tastebuds, who is a great friend is expecting her second baby and friends from the group of Blogging Marathon were all very excited when we heard the news. We just needed to celebrate this. So we decided on a Virtual Baby Shower for PJ. In south…
Eggless Chinese Steamed Buns/ Vegetarian Cha Sui Bao
Sara of Belly Rumbles challenged the Daring Kitchen members to try out the famous Chinese Steamed Buns. I used a mixture of tofu and green peas for the filling and it came out beautiful. There are so many videos on Youtube on how to pleat and fold the buns. It is…
Tofu Masala
This recipe has been lying in my drafts for long. I prepared this to go along with sprouted wheat rotis and it was a delicious and healthy combo. Tofu is a great source of protien and it has a low calorie content. After googling, I found out that 100gm of…