As I mentioned yesterday, I would love to make snacks with bread and so for today’s post I made an open sandwich with paneer again. But this time I slightly changed the filling recipe so that no one gets bored. This can be either made in oven or made on…
For the second day of Party Pleaser, I selected one of my favourite snack from my childhood. When I hear the word party, my brain starts thinking about bread based recipes. I don’t know why, but bread dominates all the other recipes. When I was in high school, my brother…
For this second week of Blogging Marathon, I chose to make party pleasers for kids. So you will be seeing kid friendly recipes for the three days. Priya Srinivasan is hosting Srivalli’s Kid’s Delight this month and all my entries are going to that event. Until yesterday morning, I didn’t…
Coming to the third day of healthy/ diet recipes, I made ammini kozhukattai with jowar/ cholam. As I mentioned yesterday, we get jowar rice, which makes it very easy to incorporate in recipes. You can easily substitute rice with this jowar rice and no one would be able to tell…
Today’s recipe makes me nostalgic. When I was a kid, we lived in Theni, a small town 75 kilometers away from Madurai. Whenever we go to watch a movie, that too a particular cinema hall (it has been demolished now) I pester my mom to buy the onion bajji from…
I am nowadays looking for easy snacks for my daughter. And what is more simple than this nei kadalai. My mom used to make this when we were kids and it was my dad’s favourite snack. I have posted a baked version previously but this is the fried version. I…
After so many days, I am back with a baking post. I have stopped baking for the past two months and when the electricity bill came yesterday, I was shocked. The bill was nearly 2/3rd of the previous bill. Now I know why my Electricity bills were so high.…
Today is the final day of this week under Indian states theme. For the final day I chose a simple yet delicious savoury snack from Gujarat. Farsi puri is a flaky, crispy flat round snack which goes well with coffee or tea. The puri is made with maida and…
For today’s post I wanted to feature an Andhra Pradesh snack. I am blogging this whole month along with my friends for the Buffet On Table. Every week, there is a theme to be followed and for the second week it is Indian states. I am doing savoury snacks from…
If you are reading my blog regularly, you might know that I am doing a month long blogging marathon along with my friends with one theme a week. For this week, the theme is Indian states and I am doing savoury snacks for six states this week. After doing pakoras…