For the second day of exploring the southern hemisphere, I have a really interesting as well as easy breezy recipe. Kids would go crazy over this because it has their favourtie ingredient chocolate. Submarino is nothing but submarine, and this drink is called as submarino as the chocolate bar sinks into the hot milk just like a submarine. This is a famous beverage in Argentina and Uruguay and also called as remo or the oar. The hot milk is served in a tall glass placed inside a stainless steel cup with handle for easy drinking. A chocolate bar is served along with it. The fun part is sinking the chocolate and stirring it with a long spoon until it melts. While drinking, some chocolate settles at the bottom and that sludge would be everyone’s favourite.
At first I had some other recipe chosen for Argentina, but after reading about this hot chocolate, I wanted to try this. As the recipe is really easy, I made this for Sruti after she came home from school. And I was really sure of her reaction because it was her favourite chocolate. I used the Dairy Milk bar for the drink, but use any good chocolate you like. The darker, the better. You can even add some sugar to the milk if you use dark chocolate. Froth the milk before serving to get nice foam on top. I didn’t do it, so it was looking very plain.
Ingredients:
Milk – 1 cup
Chocolate Bar – 1 ( 25 gm)
Procedure:
Heat milk and whisk until frothy.
Pour it in a serving glass.
Place it on a serving plate along with the chocolate bar and serve.
Drop the chocolate into the glass of hot milk and stir until it melts.
Relish!
El Submarino - Argentine Hot Chocolate Recipe
Ingredients
- Milk - 1 cup
- Chocolate Bar - 1 25 gm
Instructions
- Heat milk and whisk until frothy.
- Pour it in a serving glass.
- Place it on a serving plate along with the chocolate bar and serve.
- Drop the chocolate into the glass of hot milk and stir until it melts.
- Relish!
Check out the Blogging Marathon page for the other Blogging Marathoners doing this BM#96
That is such a simple yet such a delicious recipe. My kids will love it. Will have to try it out for them asap.
A very unique way of eating chocolate and milk. I can see why it is popular.
So interesting ! I bet the kids would first take a bite into this and then immerse it into the milk . Let me try this for my grandkid’s , they will love it !
Such a simple and interesting drink, i want to have a glass of this easy breezy hot chocolate rite now.
Wow! That is a very unique way to serve the chocolate milk. I am sure kids will love it.
Simple yet delicious treat. Love the name submarino. Makes total sense. 🙂
Wow, that’s mind blowing drink!…too good Gayathri..
Sucha simple and delicious recipe.. Kids will surely go crazy after this warm drink!!
My boys would love this and maybe ask me to make this every day. Even better, they will ask me to warm the milk and they will start dissolving their own chocolate bars.
I have never heard of this but I love the idea of it. This is one that every kid would love I’m sure and yes us adults too 🙂
Kids would definitely love this hot chocolate version.