What an exciting month September was. It was the month of mega marathon where a group of bloggers get together and blog non stop the whole month (except for Sundays) with a chosen theme. This year, September was the month of flatbreads and more, where a blogger can chose to do flat breads around the world or flat breads around different states of India or dosas and crepes across various states of India and this needs to be in A-Z order.
I chose to make international flat breads as I love exploring world cuisine a lot. Making them in the alphabetical order was a great challenge but it was such an interesting project. I did a lot of research on the breads around the world, read about so many cuisines, so many customs in different countries and when I finalized the list, I was extremely happy. Though I did change a few in course of time. The preparations started six months back and I slowly started ticking off the breads from the list. I mostly made the breads on week ends so that Sruti can enjoy them hot out of the stove / oven. She was so happy that I chose to do flat breads as she loves her breads. With so many varieties of breads, she was absolutely delighted. She is the one who looks forward to all my mega BM.
This is the round up of all the breads I blogged about this month. Some are baked, some are deep fried whereas some are cooked on a tawa. You will find all types of sweet, savoury and cheese breads in this post and I really hope you enjoy them. Click on the picture for the recipe of the particular bread. Have a virtual tour around the world with all these delicious breads.
A – Ambasha – A sweet Ethiopian celebration bread
B – Bakharkhani – A crispy bread from Bangladesh
C – Coca – A Colourful Catalan Pizza
D – Dhebra – Gujrathi Spicy Gluten Free Bread
E-English Muffins – Plump Breakfast Bread From England
F – Farata – A Flaky Bread From Mauritius
G – Gurung Bread- A deep fried delicious bread from Nepal
H – Harcha – Moroccan Semolina sweet bread
I – Iranian Noon E Barbari – Oven baked yeast leavened bread from Iran
J – Johnny Bread – Sweet buttery bread from Bermuda
K – Khobz – Moroccan Sandwich Bread
L – Langos – Hungarian fried bread
M – Mkate-ma-ufuta – Pan fried sesame bread from Zanzibar
N – Newari Swari – Deep fried bread from Nepal served with jalebi and halwa
O – Obi Non – Decorative bread from Uzbekistan
P – Pol Roti – Coconut bread from Srilanka
Q – Qutab – Azerbaijani cheese bread
R – Rieska – Finnish potato barley bread
S – Sheermal – Pakistani Saffron Bread
T – Taboon Bread – Palestinian oven baked bread
U – Urad Dal Paratha – A protein packed flat bread from Uttar Pradesh
V – Vastad Roti – Konkani sweet Banana bread
W – Wife cake / Winter Melon Pastry – Chinese flaky sweet bread
X – Xinjiang Nang Bing – A decorative naan from Xinjiang
Y – Yaniqueque – Dominican fried bread
Z – Zaatar Cheese Manakeesh – Lebanese Zaatar Pizza
Oops! This list is huge. And I am really proud that I got to make all these and blog about them non stop in a month. Enjoy!
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