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  • BAKES - FLAT BREADS - INTERNATIONAL - RECIPES

    K – Khobz – Moroccan Bread – A-Z Flat Breads Around The World

    September 13, 2018 - By Gayathri Kumar

    Moroccan khobz also know as or kessra or aghroum are flat round breads usually used for sandwiches or served with tagines to scoop them up. When made small, they are split in the middle and fillings are added, but when made large, they are sliced into wedges and then split in the middle for…

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Gayathri Kumar

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