We now travel to the top most region of India. We stop at Jammu Kashmir called as the Paradise of Earth by the Mughals. It has the great Himalayan mountains to the north and Pir Panjal to the south and are source of many rivers. After reading about the region…
Zarda – Kashmiri Sweet Saffron Rice
This month’s Indian Cooking Challenge recipe is from Kashmir. It is a sweet rice which is very rich because of the addition of nuts, milk and saffron. This month’s recipe was suggested by Vaishali. While I was going through Wiki I came to know about the meaning of Zarda. In…