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  • HOME
  • Recipe Index For Gayathri’s Cook Spot
  • Baking 1001 – FAQ
  • Baking Basics
  • Measurements
  • Indian Low Carb Recipe Videos
  • Gayathri’s Cook Spot Videos
  • GRAVY - RECIPES - SOUTH INDIAN DELICACIES

    Sundakkai/ Turkey Berry Puli Kulambu

    November 14, 2015 - By Gayathri Kumar

    I am happy to be back after a long time. It has been more than a month since I posted in my blog. And I am so happy that most of you didn’t forget me. There is nothing wrong with me and I am perfectly healthy. After finishing the Blogging…

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  • GRAVY - RECIPES - SOUTH INDIAN DELICACIES

    Sundaikkai / Turkey Berry Kulambu

    May 18, 2011 - By Gayathri Kumar

    Sundaikkai or Turkey Berries are usually relished as vatrals. The fresh berries are usually used in gravies. It has a bitter taste, so it is usually paired with lots of onion and sesame oil. Sesame oil helps to reduce bitterness of vegetables in gravies. Tamarind is also used to reduce…

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Meet the Author

Gayathri Kumar

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