I made a complete vegetarian Ethiopian meal along with two spices for this fourth day of month long blogging marathon. Today I will be posting all the three recipes. The spices need to wait for another week. For the Ethiopian flat bread Injera, I made a gravy, which is called…
Bengali Kichdi
I didn’t know about this kichdi until one day when my mom asked me about it. My SIL asked my mom about this and my mom asked me to search the web for the recipe. Then I browsed the net and wrote down this recipe. I forgot to note down…