After the three flat breads, I am here with a new theme for my next week. I am doing a month long blogging marathon – Cooking Carnival with my BM buddies and I have chosen to do a theme for a week. So five themes for five weeks. To know about the themes I have […]
For the second day of bread less sandwiches, I made another simple yet very tasty appetizer / chat. My daughter loves any type of chat. She loves the flavour of the chat masala so much. When I was asking her about any bread free sandwich ideas, her first thought was potatoes. Even I had potatoes […]
Today as part of Indian Food Odyssey, we go on a virtual tour to Madhya Pradesh. It is a state in central India. It is nicknamed as the heart of India due to its geographical location. It is the second largest state in the country. It shares its boundaries with uttar Pradesh, Chattisgarh, Maharashtra, Gujarath […]
It has been nearly a week since I last posted here. My daughter was on her vacation and I was feeling so lazy to do any cooking, clicking or posting. For this month’s Indian Cooking Challenge, which was supposed to be posted on 15th, I am posting it a week later. But it is better […]
I have made kachoris earlier and I have posted three kachori recipes in this blog. The outer dough remains the same but the filling differs. One I did with green peas, one with moong dhal and the other with sattu flour. For the Blogging Marathon today is the day for alphabet U and For the […]
Now comes the alphabet D in the A-Z theme of Blogging Marathon #32 under street foods theme. Dahi papdi chaat has been in my to do list for long. A few weeks back I made some papdi at home ( for the step wise recipe click on link). I made corn papdi chaat (click on link for […]
For the third day of Blogging Marathon #31, week 3, this is my final post under Kid’s Delight theme. Home made papdis are very easy to make and they make a great base for chaats. You can make a simple salad, top it on a papdi and your kid will love it. If you add […]
Today is the first day of Blogging Marathon#2 Week 2 and I will be posting under Sandwich with out Bread theme. For the first day I came up with the idea of this chaat. At first I was in doubt whether the idea will work or not. I prepared the paneer scramble and placed it […]
Today is the final day of blogging Marathon#21 Week 2. Today’s post is kastha kachori which is moong dhal stuffed flaky pastry served at wedding in Punjab and Uttar Pradesh. The flakiness of the outer pastry shell is got by using either shortening/ vanaspathi or ghee. Oil will not make the pastry shell flaky. I […]
Today is the first day of Blogging Marathon #21 Week 2 and I will be posting under the theme cooking with moong dhal. Today is also the BlogHop Wednesday by Radhika and I am paired with Santhosh Bangar of Santosh’sKitchen. So to make life simpler, I merged both the events. I searched for a moong […]