Today another edition of Blogging Marathon is getting started. I am doing Regional Special theme. The rule is to select a region which the participant has never tried yet. So I have selected Sindhi dishes for the theme. There are 15 bloggers running the marathon along with me. By now the readers will be familiar with BM. But for newbies I will give a small introduction. This event, brainchild of Srivalli helps the food blogger to blog all the seven days in a week without fail. Srivalli has also given certain themes to make the event challenging. The blogger participating should stick to the theme selected and post recipes daily. This is a great hit among bloggers and now it is going into the seventh edition. If you want participate, just contact Srivalli.
My sister-in-law is a Sindhi. She prepares a lot of yummy dishes at home. So I have taken a liking to those dishes. When I saw regional specials, I wanted to try my hand at Sindhi Cuisine. For the first day, I have selected Koki -Masala roti. It was very easy to prepare and was so nice. Actually, it doesn’t need any accompaniment, but you can always go for curd and Sindhi papad.
Recipe Source: Simply Sindhi Recipes
Ingredients:
Atta / Wheat Flour-2cups
Onion-1(finely chopped)
Green Chilly-2
Coriander Leaves-2tbs
Ghee/Oil-3tbs
Salt-to taste
Cumin Seeds-1/2tsp
Red Chilly Powder-1/2tsp
Procedure:
1. Mix all the ingredients. Add enough water to prepare a soft dough.
2. Divide the dough into 6 equal portions.
3. Roll each portion into a flat circle.
4. Heat a tawa and apply a layer of oil.
5. Place the rolled circle on it.
6. Apply a coating of oil on top.
7. Flip it. Cook until both sides are nice golden brown.
8. Serve hot with curd or pickle.
Check out my blogging buddies for more interesting recipes..
Group 1 – 16- 22 July
Combo Meals: Kalyani, Vardhini
Cooking from Back Pack: Kamalika, Srivalli
Cooking From Cookbook: Grishma, Harini, Jay, Veena Aravind
Crunchy snacks for Kids: Anamika, Pradnya
Regional Special: Aarthi
Seven days of Microwave Cooking:Monika, Suma Gandlur
Simple and healthy wholesome roti’s! The name is so new to me! 🙂
Yummy and lovely roti’s…
Dish Name Starts with I
Learning-to-cook
Regards,
Akila
Wowww… So simple and delicious recipe.. looks absolutely perfect.. thanks for the recipe dear !!
Indian Cuisine
Delicious and flavor packed rotis…..Curd is enough to have it….yum.
Yummy rotis .. New name. Waiting for all the Sindhi dishes 🙂
Vardhini
Event: Fast food not Fat food
Koki has come out well…Looking forward to the rest of the Sindhi recipe in this series.
Interesting name to the humble paratha! Glad to be part of BM 🙂
yummy one Gayathri..
Cheers
Kalyani
New Event: Indian Mithai Mela ending 8th Aug
Ongoing Event : Dish it out- Mushroom and Onions – all this July
Simple and perfect Gayatri..!! 🙂
Hi..
Great recipe…Looking fwd to the rest of Sindhi recipes… Koki-Masala roti looks yummy
Happy Blogging
Rujuta
http://theworldaccordingtorujuta.blogspot.com/
yummy looking one
I make these a lot coz we love them! looks perfect, gayathri!
So glad that you selected sindhi..it’s one of my favorite cusine..:) koki looks yum!
SIMPPLE AWAITING FOR UR VISITND AWSOME MEEAL
yummy this is my favourite paratha.
Wowww… So simple and delicious recipe.. looks absolutely perfect.. thanks for the recipe dear !!
Wow thats sounds interesting…new recipe to me
Looks yum!
I love koki 🙂
MEC – Potato Feast
Yum…
I have had these parathas earlier at a friends place..didnt know thwy are called koki! a very good and simple recipe..