Raw banana roast is a simple dish to prepare. It goes well with paruppu, rasam rice, curd rice or mor kulambu. Serve it hot for the crispy roast.
Ingredients:
Raw Banana/ Vazhaikkai-2
Salt-to taste
Oil-1tbs
Red Chilly Powder-1/2tsp
Turmeric Powder-1/8tsp
Cumin Powder-a pinch
Coriander Powder-1/4tsp
Procedure:
1. Peel the bananas with a peeler and cut into small cubes.
2. Heat oil and add the cubes to it. It is better to use a non stick pan to avoid sticking of the banana cubes.
3. Add salt and turmeric powder.
4. Saute on low flame until the banana cubes turn golden.
5. Add the red chilly powder, coriander powder and cumin powder.
6. Saute for a minute and remove from flame.
7. Serve hot.
