Pav Bhaji recipe is a delicious platter consisting of buttered toasted buns served with a spicy flavourful bhaji at the sides.
Posts in category NORTH INDIAN DELICACIES
Rasgolla Amrakhan...
Rasgolla Amrakhand recipe is an amazing dessert to serve for this hot summer. Use sweetest mangoes to get the most of the flavour.
Baked Mawa Gujiya
Baked Mawa Gujiya is an absolutely delicious Indian fusion recipe which uses a flaky pastry with a rich mawa filling, this gujiya is baked.
How To Make Baker...
If you had cream rolls during your childhood, then this post will definitely bring you back memories. Where we lived, in bakeries, we used to get cream buns and cream filled cones, but still they were breads and not puff pastry. Puffs were always available as spicy with delicious potato filling or with a whole […]
Rajbhog Shrikand ...
Hope everyone is staying safe. I know it has been really tough for everyone staying at home for such a long period, but those souls who take care of their home and are working from home like me, it feels a bit easier. An added advantage is that my hubby and kid are with me […]
Kothimbir Vadi Re...
I made kothimbir vadi first during 2011 and now reading that post shows me how much I have evolved as a food blogger. During those days, my photos were not so good and I don’t even write that much. Just two or three sentences and my post was done. To take a look at how […]
Mango Phirni Reci...
Today is Vijayadashami, the tenth day of Navratri. This day is also very special to Shirdi Sai Bakths as today is his Maha Samadhi day. We do celebrate this day every year. I did my pooja in the morning, and also I wanted to post a special dish for the day in the blog. Though […]
Methi Aloo Bajra ...
This month, the Bread Baker’s group the chosen theme is gluten free breads and it also can be unleavened flat bread. So I chose to do a delicious roti which I read from Vaishali’s blog. She used Jowar for the rotis but I used bajra flour. And another variation in the recipe is using kasoori […]
Chocolate Nankhat...
After baking two cookies, I wanted the third cookie to be a chocolate one. At first I thought of baking choco chip cookie with egg, but then I remembered Srivalli’s Chocolate Nankhatai. When I first read that post, I wanted to bake a batch immediately, but somehow I couldn’t do. Once I remembered the post, […]
Rajasthani Gatte ...
While I was compiling the list of recipes to try for the Besan theme, Rajasthani gatte was my top choice. I have made gatte ki pulao a long time back, I guess it was my early stages of blogging, but wasn’t very much impressed with the result. So I didn’t try it again. But all […]