Veg Manchow Soup Recipe
Ingredients
Ingredients
- Ghee - 2 tbs
- Onion - 1
- Garlic - 2 cloves
- Ginger - 2" piece
- Cabbage - 1 cup
- Carrot - 1/2 cup
- Mushrooms - 1 cup
- Capsicum - 1
- Green Chilly - 1
- Tomato - 1
- Salt and Pepper - to taste
- Water - 3 cups
- Vinegar - 1 tsp
- Grated Carrots and Coriander Leaves For Garnish
Instructions
Procedure
- In a pan heat ghee.
- Add onions, green chilly, ginger and garlic.
- Sauté until slightly brown.
- Add the chopped vegetables and sauté for 2 - 3 minutes on low flame.
- Finally add in tomato, salt, water, pepper powder.
- Give a nice stir.
- Add vinegar and mix well.
- Cover and cook for 5 minutes.
- Serve it hot with grated carrot and coriander leaves topped.