Procedure

• Spread some pizza sauce on the bread slices.
• Top with paneer and boiled potato.
• Tear the cheese slice and arrange it on the bread slice.
• Heat the tawa, add some butter and place the bread slice, one at a time on the tawa.
• Cover and cook on low flame until the bottom is crisp and the cheese is melted.
• Drizzle some ketchup on top and serve it immediately.