Paneer Gulab Jamun Shot Glass Dessert - Easy Kid Friendly Recipes
Ingredients
- Paneer - 1/4 cup
- Amul Low Fat Cream - 1/4 cup
- Sugar syrup from Gulab Jamun - 1/4 cup
- Gulab Jamun as needed
- Nuts For Topping
Instructions
- Grind together paneer, cream and sugar syrup until smooth and creamy.
- Divide it between shot glasses and chill for five to six hours.
- While serving, top it with gulab jamun and sliced nuts.
- Serve immediately.