Procedure

• Preheat oven to 150°C.
• In a bowl cream together butter and sugar.
• Add the milk and mix well.
• Now add coconut and mix well.
• Add flour, salt, baking soda and cinnamon and mix to form a sticky dough.
• With the help of two spoons, place small portions of dough in a greased tray leaving 2" apart.
• Bake for 30-35 minutes or until nicely browned.
• Cool on wire rack and store in airtight jar.
• Serve with coffee.