For the second day of upside down dishes, I chose to make sticky dates pudding. Usually sticky dates pudding is made and then topped with a caramel sauce. To make it upside down, I added that sauce in the bottom of the pan before adding the batter. These recipes are experiments, so even I had […]
Posts tagged DATES
Kaak-Bel-Ajweh-Le...
Lebanon, officially the Lebanese Republic is a country in Western Asia. It shares its boundaries with Syria in north and east, Israel in south. I have already tried some dishes from the Lebanese cuisine. Most often food is either grilled baked or sauteed in olive oil and only some desserts use cream and butter. The […]
Eggless Christmas...
Christmas pudding is a steamed rich fruit pudding served during the dinner on Christmas. I have read about the Christmas pudding in an Agatha Christie novel in which Poirot visits a house during Christmas and solves a mystery. The ruby which he came in search of would be found in one of the puddings served […]
Perichai Thengai ...
After finishing Varalakshmi Vrath, the coconut placed in the kumbum has to be used to prepare a sweet. I had paneer, mawa and dates at hand and so I prepared these delicious balls including all the ingredients. The usual thengai urundai doesn’t contain paneer or dates in it. But after tasting these I will never […]
Eggless Christmas...
Wishing You All A Very Happy Christmas There are so many recipes for Christmas fruit cake in the blogosphere. But I was searching for an eggless cake and I came across the recipe at Divine Taste. The recipe was quite interesting because Anushruti had added boiled potato in the cake. The cake also looked wonderful […]
Panchamirtham
Panchamirtham is a prasadam offered in temples all over Tamil Nadu. Palani panchamirtham is very famous. Last week for a pooja I had to prepare panchamirtham to distribute amog 5 children. But I have never tried it at home. Whoever I asked told me to add 5 types of fruits with honey and brown sugar. […]