My daughter is a fan of waffles. So I was really searching for a waffle maker. All the waffle makers available in Amazon are made of cheap plastic and they heat too much and sometimes melt. I read about it in reviews and decided not to go for that. At that time, I came across […]
Punjabi Besan Da ...
For the third week, my theme is Besan recipes. Besan or chickpea flour is nothing but ground channa dal and is such a versatile ingredient. You can make traditional sweets, savouries, deep fried bajjis or pakoras and even chillas. You can almost use it in any course and end up with very tasty dishes. Amma […]
Roti Canai Recipe
As I have told you before, I love exploring international cuisine. So whenever there is a theme regarding that in the BM announcement ( Blogging Marathon), I choose it every time. If you don’t know what BM is about, it is a monthly event started by Srivalli, where we group of bloggers blog three days […]
Meloui – Mo...
I love learning new techniques in cooking. The artist in me craves for such things in life. So when I see some interesting technique, I bookmark it to try later. When I was choosing recipes for the international theme, cook by capitals, I searched my bookmarks for a perfect fit and I got one. The […]
Z – Zaatar ...
What an interesting month it has been. Apart from researching for flat breads around the world for my blog, I have read numerous interesting recipes from friends who have done their research so well. We got to learn so many new varieties of breads and dosas from India and around the world and I enjoyed […]