For the second day, I have a delicious snack from Gujarat. Made with bajra flour, these vadas are crispy and flaky and taste yum with a cup of coffee or tea. These are one of the dishes made two days before Janmashtami. The day before Janmashtami is Shitala Satam and they don’t light fire on […]
This is one of the best paneer recipes I have made so far. When duplicating a dish with paneer it is so important that it shouldn’t taste like paneer. Most of the time, I get complaints that the dish tastes of paneer. So if it tastes like that but only looks like the original dish, […]
Ever since I saw a video on Korean Egg Rolls, I have been itching to try it. But the other recipes for the themes kept me busy and I never found an opportunity to make it. When I selected the theme bite sized food for Kid’s Delight theme, I was thinking of various dessert options […]
When I was planning for the ladoo theme, I wanted to make all the three for myself as a paleo treat, but because of some failure in baking, I ended up making one for Sruti and her friends. I hope you read about it yesterday. But the next two are paleo / low carb recipes […]
Low carb coconut cheese crackers are one of the snack recipes suitable for paleo diet. Usually crackers are made with all purpose flour, but as I wanted to make something low carb for my snack option, I searched and came across these wonderful crackers. Coconut flour has become my favourite nowadays. It is less in […]
Paniyaram used to be my favourite snack but after I started with paleo, I stopped thinking about them. When I started using coconut flour, I wanted to try paniyaram. Coconut flour is the perfect low carb alternative to all the flours and it is highly absorbent. Instead of one cup of any flour, you need […]
We are at the final week of the mega BM. Time sure flies fast. When Valli announced the theme, I started recording every recipe I made with paneer and I had nearly 32 recipes in drafts in place of 26 recipes. But I kept changing the list and here I am finally on the last […]
