Eggless Baked Cheesecake Class is a detailed class for five delicious cheesecakes made without eggs and are baked from scratch.
I am announcing a class after a long break. This class is very detailed and has a twist to the regular cheesecake. A cake layer is baked in between the base and the filling. All the cheesecakes are accompanied by a sauce or topping which adds so much flavour and texture to the final cake.
Cheesecakes are taking up the internet by storm. You get to see so many different and gorgeous cheesecakes and you might wonder whether it is possible to make them at home. Do not worry, I am here to help you with that. Learn how to bake eight amazing cheesecakes at home, either with OTG/ Convection.
Unless you are thorough with the basics, you can’t go further in any field. So you need to understand the simple things like how an OTG works, how to measure ingredients, how to choose ingredients, which type of ingredient gives you results. All these will be taught in the class. Usually cream cheese available in stores is pretty expensive and I have seen so many who stay away just because it is expensive. In the class you will learn how to easily make cream cheese the cost effective way. If you are baking commercially, then this will help with reducing your final cost or will increase your profit without compromising on the taste.
Baked Cheesecake Class – What you Learn
In this class, you will learn how to make cream cheese, homemade condensed milk, five different flavoured cheesecakes, delicious toppings, sauces and much more.
Baked Cheesecake Class – How it works
This is a pre recorded class available in a private FB group. Once you register, you will be added to the class group in FB where you can watch the class. You will also have lifetime access to the class group and its videos. So you can watch the class any number of times at your convenience. You will also be added to the student’s WhatsApp group where you can discuss the class with fellow students, share your progress and also clear your doubts.
Baked Cheesecake Class – Completely Eggless
Yes, like all my classes, this Baked cheesecake class is also completely eggless. But you get amazing results every time you make them at home. And I will be there to help you with any type of trouble shooting!
A recipe pdf for the class will be shared with you as soon as you register for the class.
The cheesecakes to be shown in the Baked Cheesecake Class:
This cheesecake has a biscuit base, a super soft chocolate cake and nutella cheesecake topped with Nutella sauce.
Lotus Biscoff Cheesecake
This cake consists of Lotsu biscoff base, vanilla sponge, biscoff cheesecake and biscoff spread topping.
You will learn to make a base, lemon cake, lemon cheesecake and lemon curd topping.
Gulkand Gulab Jamun Cheesecake
This cake has a biscuit base, a soft gulkand cake topped with lots of gulab jamuns and a cardamom cheesecake layer again topped with more gulab jamuns. It is also served with rabdi sauce.
Carrot Cake Cheesecake
This has a biscuit base, a dense carrot cake, a vanilla cheesecake layer topped with pecan nuts.