Ingredients:
Cucumber-1
Red Capsicum-1/2
Green Capsicum-1/2
Paneer -1cup(cubed)
Honey-1tbs
Olive Oil-2tbs
Cilantro/ Coriander Leaves-3tbs(finely chopped)
Salt-to taste
Pepper Powder-1/2tsp
Cumin Powder-1/4tsp
Garlic Powder-a pinch
Purple Cabbage Leaves-2


Procedure:
1. Mix honey, pepper powder, cumin powder, garlic powder, cilantro and oil. Keep it aside for 15minutes.
2. Add a tsp oil in a non stick pan and saute the paneer cubes until golden. Keep it aside.
3. In the same pan, saute cubed capsicum pieces for 1 minute and keep it aside.
4. In a bowl, add paneer, capsicum and cucumber pieces. 
5. Drizzle the dressing over the paneer. Sprinkle salt and give it a nice stir.
6. Line a serving bowl with the purple cabbage leaves. 
7. Place the salad in the bowl and serve immediately.