It is raining outside and the climate is extremely cool. Any hot snack will be suitable for the day. I had broccoli and cauliflower in fridge. So I went ahead to make bajjis. I ran out of besan which is the key ingredient of bajji. So I did tweak the recipe by adding different kinds of flours and the bajji came out very crispy and delicious. My daughter liked the cauliflower bajjis and I liked the broccoli ones. My hubby is yet to come. Today is the third day of week long Blogging Marathon#10-group 2. This bajji is perfect for the theme I have chosen-Deceptively Delicious. I am also sending this as an entry to Srivalli’s Kid’s Delight-Deceptively Delicious guest hosted by Pavani.
Ingredients:
Cauliflower-10small florets
Brocolli-10small florets
Kambu Flour-3tbs
Raagi Flour-3tbs
Multigrain Atta-3tbs
Maida-3tbs
Rice Flour-3tbs
Baking Powder-1/2tsp
Salt-to taste
Red Chilly Powder-1tsp
Orange Red Colour-a few drops
Oil-To deep fry
Procedure:
1. Mix all the dry ingredients. Add water and prepare a batter slightly thinner than the dosa batter.
2. Add the food colour and mix well.
3. Heat oil in a pan.
4. Dip the brocolli into the batter one by one and drop into hot oil.
5. Fry until golden brown.
6. Serve hot with tomato ketchup.
7. If the vegetables are over and the batter remains, cut onion into thin slices, drop into the batter. Transfer this to the oil and deep fry. This tastes divine..
A closer look at the delicious treat!
Indeed delicious, what a pretty color you have managed to get for the bhajjis
wow..what a variation to traditional pakora…yum
a thanks for this…perfect for kid’s tiffin boxes.
They look super!!..n innovative too….
tempting inviting crispy pakodas.
indu srinivasan
kattameethatheeka.blogspot.com
inviting snack……luks delicious
Perfect pakodas for this climate. adding multigrains flour is a good idea.inviting pictures.
Very tempting and inviting bajis
Herbs & Flowers: Spring Onions
Very interesting recipe…will try for sure. Nice presentation too…
Good to know it’s raining at your place too..and I won’t mind biting into those pakoras..:)
Super crispy bajjis and feel like having rite now..prefect for this chilled weather..
Healthy and tempting bajjis,lovely clicks.
Even though it is fried, it is healthy.Kids will love this.Nice clicks…
just too tempting.. nice use of multi grain flour.
Kalyani
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too good.. delicious
Love the use of kambu and raagi .. yummy bajji.
Vardhini
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Deep fried deliciousness!
perfect munches for the cold weather 🙂
Wow what a snack. love it dear love it.
Hosting an event which I am calling Back to our Roots Also hosting for Nov’11 Veggie Food for the Month_Raw Banana. Please do send me your entries.
looks very crispy and delicious…good one!!
LifeScoops
Perfect with a cup of coffee
Awesome! This looks more like a “Bhaji” or “Bhajiya” … wonder what a “Bajji”
is! Looks like a south Indianized corrupted name/spelling 🙂
Can we prepare this in OTG instead of deep frying in oil
Yes, you can. Add a tsp of oil in the mix itself.